In between the Grands Causses, the Mont
Aigoual, the Gorges de la Jonte, the Cevennes and the Gorges du Tarn
At
the heart of the department la
Lozère, Térésa and Joël welcome you all year.
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In their restaurant (50
couverts) and in summer on the terrace at the Bethuzon riverside,
you will discover the good taste of regional specialities
:
- Saucisses d'herbes
- Aligot
- Foie gras Maison
- Tripoux
- Tarte des Cévennes
- Magret aux morilles
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